Food
194 results total, viewing 21 - 30
(The Nosher via JTA) – In the fall, we see pumpkin everywhere. Sometimes it goes overboard, into foods in which pumpkin doesn’t belong. In this recipe, though, it adds a subtle creaminess … more
PROVIDENCE – Amazing aromas filled Temple Beth-El on Nov. 6 from the many dishes competing in the 6th Annual Temple Beth-El World Series of Thanksgiving Favorites.   Chefs of all … more
(The Nosher via JTA) – I have served this chicken on Rosh Hashanah for years, and it’s a go-to for a quick and easy Shabbat recipe. The chicken gets caramelized from the delicious sauce. … more
(The Nosher via JTA) – If you are looking for a light, healthy appetizer to brighten your table, this sweet potato hummus is bursting with flavor. Because of its high protein and fiber … more
If you are looking for new or time-tested traditional Thanksgiving recipes, you can  sample more than 25 innovative creations  from Temple Beth-El members in its “World Series of … more
The Nosher via JTA – No, this isn’t a Christmas cookie. The flavors are straight out of the Germanic regions – Alsace-Lorraine, Germany and Austria, where Jews lived for many … more
JTA – By the time Sukkot arrives, we are three weeks into nonstop Jewish holiday mode. Some people might be a little tired of cooking, and I don’t blame them one bit.   But … more
Here are a few recipes from Susie Fishbein’s final book in the “Kosher by Design Series.”  Published earlier this year in “Kosher by Design: Brings it Home” these … more
JTA – When Susie Fishbein wrote her first “Kosher by Design” cookbook nearly 15 years ago, she saw an opening in the market for a book in the style of mainstream cooks like Ina … more
Recently, representatives from the three religious groups on Aquidneck Island, the Newport Havurah, Temple Shalom and Touro Synagogue, prepared the shopping bags for the annual community High Holiday … more
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