Food
193 results total, viewing 11 - 20
(The Nosher via JTA) – Everyone enjoys a good recipe hack, and I think you will love this one: two ingredient rugelach! That’s right: just a package of puff pastry, filling and … more
(The Nosher via JTA) – My 4-year-old, previously meatball-loving child has recently decided, in fact, she does not like meatballs any longer. Or tomato sauce.  My husband does not like … more
Looking for a fun snack on a cold winter’s day? Need something to munch on during your next movie night?    Popcorn is a good option. Filled with fiber, but with little fat … more
(Family Features) As the chill settles in, comforting, warming, seasonal favorites like stews and soups become top of mind. However, with busy work schedules, there’s often not enough time to … more
(Family Features) Families across America want to make sure that they’re starting the day strong, and getting enough high-quality protein in the morning is a simple way to do so. A breakfast … more
(The Nosher via JTA) – Every year I create a new latke recipe for the Hanukkah season. Potatoes are so last year, but inspiring roots and vegetables is the trend … more
By  (The Nosher via JTA) – It’s sufganiyot season, and there are few things that make me as enthralled as legitimate, cultural/religious reason to eat copious amounts of freshly … more
JTA – Hanukkah is a celebration, a joyful holiday with delicious food and family memories. I remember lighting our menorah as a little girl with my bubbe. Now, raising my daughter, I hope to … more
WEST WARWICK — It’s a rare Jewish cook who espouses “In with the new, out with the old” – a much more typical attitude being, “In with the new, in with the … more
(The Nosher via JTA) – In the fall, we see pumpkin everywhere. Sometimes it goes overboard, into foods in which pumpkin doesn’t belong. In this recipe, though, it adds a subtle creaminess … more
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